
Amy Adams was photographed on the set of her new movie,
Julie & Julia in NYC. The movie is about a woman that decides to reclaim her life by learning and mastering every recipe in Julia Childs' cookbook, "Mastering the art of French Cooking". I will
definitely see this movie for a few reasons. First is the fact that Amy is a great actress, and second, the idea of mastering recipes from a cookbook from start to finish really captures me. Have any of you done that before? If so which cook book did you choose?
Bauer Griffin